-
Herby Olive Artisan Bread Loaf (Same Day, No Knead, Dutch Oven Method)
This herby olive artisan bread combines briny green and kalamata olives with warm oregano and garlic powder for a same-day, no-knead loaf with a crackly, bakery-style crust. Made in a Dutch oven with simple pantry ingredients, it’s an easy homemade bread recipe that’s perfect for entertaining, sandwiches, or serving with olive oil and balsamic.
-
Chocolate Cherry Coconut Chia Seed Pudding (Easy Meal Prep Breakfast)
This chocolate cherry coconut chia seed pudding is an easy, make ahead breakfast that combines rich cocoa powder, creamy coconut, and fresh cherries into a protein packed meal prep staple. Made with simple ingredients like chia seeds, plain yogurt, and coconut cream, this chia seed pudding sets up overnight in the fridge and keeps well…
-
Strawberry Picking, Sticky Fingers, and the Best Homemade Strawberry Ice Cream You Will Ever Make
Strawberry Ice Cream. This recipe is the strawberry spin on the homemade ice cream base we already love around here. It uses sweetened condensed milk, real heavy whipping cream, vanilla, and now: strawberries in two glorious forms. A silky reduced strawberry sauce that gets folded right into the base, and fresh chopped berries that add…
-
5 Yeast Bread Recipes Every Home Baker Needs in Their Collection
Homemade bread is one of those things that sounds intimidating until you actually try it, and then you wonder why you waited so long.Homemade bread is one of those things that sounds intimidating until you actually try it, and then you wonder why you waited so long. In this post, I am sharing five of…
-
Grilled Halloumi Couscous Salad with Slow Roasted Tomatoes (A Perfect Summer Recipe)
This grilled halloumi couscous salad is the ultimate summer make ahead dish. Pearled couscous is tossed with corn, toasted pine nuts, fresh chives and dill, and a bright lemon honey vinaigrette, then topped with golden grilled halloumi and slow roasted tomatoes. Best served cold straight from the fridge, it is hearty enough to be a…
-
Bruges vs Ghent: Which Belgian City Should You Visit?
Trying to decide between Bruges vs Ghent for your Belgium trip? This first-person guide breaks down the canals, architecture, food, crowds, and vibe of both cities so you can choose the right one for your travel style, or make a case for visiting both.
-
Whipped Goat Cheese Crostini with Fresh Cherries and Coconut Flakes: The Summer Appetizer Recipe You’ll Make All Season
Whipped Goat Cheese Crostini with Fresh Cherries and Coconut Flakes is the ultimate summer appetizer recipe for anyone who wants something impressive on the table without spending hours in the kitchen. This easy crostini recipe combines a silky whipped goat cheese and ricotta base with golden olive-oil-toasted bread, fresh farmers market cherries, toasted coconut flakes,…
-
Fig and Whipped Goat Cheese Crostini with Honey and Pistachios
Fresh figs from the farmers market were the spark behind these fig and goat cheese crostini, and they did not disappoint.Fresh figs from the farmers market were the spark behind these fig and goat cheese crostini, and they did not disappoint. A creamy whipped blend of ricotta and goat cheese gets piped onto golden toasted…
-
Miso Corn and Lemon Pasta with Coconut Cream (Ready in 30 Minutes)
This Miso Corn and Lemon Pasta started with a dinner party dish I could never quite forget and years of happy experimenting in my own kitchen. White miso, coconut cream, and lemon come together in a creamy, herb-packed sauce that is ready in 30 minutes and just as good served cold the next day.
-
The Perfect One Day in Amsterdam Itinerary
Think you can’t fall in love with a city in just one day? This one day in Amsterdam itinerary proves otherwise. From an early morning walk along the UNESCO-listed canal belt to a wine and cheese canal boat tour with Flagship, a fresh stroopwafel stop at Strooperie, and sunset cocktails at CIMA rooftop bar, Amsterdam…